Where to eat in Malaysia ?
Where to eat in Malaysia ? This is the first question that most visitors to the country ask themselves.
The culinary wealth of this Southeast Asian country is extraordinary.
Many tourists think that Malaysia is a culinary paradise.
If you are a tourist who has just arrived in Malaysia, we invite you to read our article living in Malaysia.
For travel foodies, local food is as important as the destination itself when planning a trip. Undeniably, Malaysia is the ultimate gastronomic destination. Due to historical migrations, colonization by foreign powers and its geographical position, Malaysia’s culinary style is mainly a mixture of traditions of its Malay, Chinese, Indian citizens, with heavy to light influences of Thai, Portuguese, Dutch, and British. This has resulted in a symphony of flavors, making Malaysian cuisine very diverse and reflecting the multi-ethnic composition of its population.
If you want to know where to eat in Malaysia ? this guide is for you.
The cuisine in Malaysia
You don’t have to be an adventurous traveler or a food enthusiast to enjoy Malaysian cuisine. There are so many choices, both traditional and modern cuisines, that are deemed satisfying to the most discerning taste buds. Malaysian cuisine is a unique and exceptional experience. Each region of the country has its own dishes, cooking methods and ingredients. Each Malaysian region has its own culinary history.
The choices of cuisine are numerous between Asian, Latin, European or American cuisine you will not be disappointed. You can eat in traditional local restaurants or international restaurants. Each location has its own advantages. Everything will depend on the budget, the dishes and the atmosphere you are looking for.
It is also very easy to order online in Malaysia. The country has several easily manipulated and very sophisticated applications. In short, whether you eat in a restaurant or order online, one thing is for sure, at the end you will feel like you have visited paradise.
Where to eat in Malaysia : Local Malaysian cuisine
Malaysian cuisine is unique in the world. It is not only beautiful but very rich in history. Malaysian cuisine is at the crossroads of all cultures, it is the result of several migrations and colonizations. Thousands of Chinese migrants working in the tin mines and Indian laborers working in the fields have shaped Malaysian culture.
These migrants not only brought their expertise with them, but also their cultures and traditions. Cultures with a very special culinary heritage. Unusual and very different culinary traditions, which in the end have come together to create a very unique mix. All these influences have made Malaysian cuisine the best in the Southeast Asian region.
Malaysian cuisine incorporates all elements of the Asian region. If you want to know more about Malaysian cuisine, please read our article Malaysian cuisine.
Where to eat in Malaysia : order online in Malaysia
We understand how difficult it is to find time to cook after a long day at work. Sometimes you won’t even have the energy to go out to eat in a restaurant. Fortunately for you, Malaysia has fast and very useful delivery services.
There are many options to order online in Malaysia, the most famous is FoodPanda. The brand has a wide coverage that includes more than 800 restaurants in Malaysia. Another well-known option is Grab Food, which offers a selection of healthy dishes.
Uber Eats does not exist in Malaysia.
If you want to know more about please read our article order food online Malaysia.
Where to eat in Malaysia : international restaurants Malaysia
Malaysia has several international restaurants, each with its own characteristics.
The majority of these international restaurants are located in Kuala Lumpur, the capital of Malaysia.
The international restaurant KFC is the most popular in Malaysia: you will find it everywhere, even in the villages.
The famous McDonald’ s comes in second place, followed by Texas Chicken and Burger King.
The international restaurant KFC has entered the Malaysian market since 1973. KFC currently serves over 600 locations nationwide.
Its direct rival McDonald’s has only 300 outlets.
Malaysia is a multicultural country with many religions and ethnicities. Some people don’t eat pork, others don’t eat beef, or even don’t eat both. However, almost all Malays eat chicken, except for vegetarians. This could explain KFC’s top position.
Several other international restaurants have entered the Malaysian market. These restaurants include: Pizza Hut, Subway, Dominos Pizza and A&W.
It is important to know that Malays have different tastes and preferences. Every international restaurant in Malaysia has its own loyal customers and its own benefits.
Many international restaurants have understood the need to adapt their dishes to the local culture. Today, many restaurants offer dishes made with local ingredients. If you want to know more about international restaurants in Malaysia, feel free to read our article international restaurants Malaysia.
Where to eat in Malaysia : The best cities
As you may have noticed, Malaysia is a magical country in terms of cuisine. One of the leading cities in this regard is Penang. More commonly known as “the Asian food paradise”. Penang is famous for its exotic and fabulous dishes, it is among the best culinary destinations in the world. The city has earned its reputation thanks to the quality of its street markets. There, you will find a mixture of traditional dishes and fusion cuisines. All dishes incorporate regional ingredients and unique Southeast Asian cooking methods.
Another city known for its culinary quality is Malacca. It is a culinary kaleidoscope incorporating elements of Southeast Asia as well as British and Portuguese elements. Malacca has several luxury cafes and restaurants, however, it is these gourmet streets that make its reputation. You can enjoy local dishes such as rice balls and Hainan chicken. On weekends, check out Jonker Walk, you won’t regret it.
Another city that has built up a reputation in cuisine over the years is Ipoh.
The city is not as popular as Penang or Malacca, however, it will surprise you.
Ipoh is known for its restaurants and cafes that line the streets, the food is a mix between Malaysian and Indian.
Another city we recommend is Sarawak. Without a doubt, for many gourmet visitors, the city is worth a visit.
The most famous dish of the region is the melting pot, a dish influenced by various cultures.
V. Kuala Lumpur
No list of the best places to eat in Malaysia would be complete without the inclusion of Kuala Lumpur.
Kuala Lumpur is home to a variety of cultures, and you will find both luxury restaurants and more modest ones.
You will also find more and more food-truck.
No matter where you decide to eat, Kuala Lumpur will leave a lasting impression on you.
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